We use sugar free ingredients to make sure you donrsquo;t have to worry about any unwanted side effects. Whether you are diabetic or on a diet, this is the perfect flour for you. Itrsquo;s perfect for baking, making pancakes, and making donuts. Features No preservatives No artificial flavours No chemicals or additives Benefits Better blood sugar control: Using sugar-free flour may help people with diabetes or insulin resistance better manage their blood sugar levels because it contains fewer carbohydrates. Lower calorie intake:Sugar-free flour contains no added sugar,it is often lower in calories than regular flour. This may help people who are trying to lose weight or maintain a healthy weight. Sugar-free flour can help reduce the overall sugar content in baked goods and other recipes, which may support better blood sugar management and overall health.